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Paella de Gloria
A large pan of Gloria's Paella Mixta, filled with mussels, clams, and shrimp, set on a colorful outdoor table.

16–50

Guests

Handcrafted Paella Mixta

A paella worth gathering around

Made from scratch. Made with care. Made for sharing.

Close view of Gloria's Paella Mixta in a speckled pan, with Gloria visible softly in the background of her home.

Gloria’s Paella Mixta

Made from scratch. Made for sharing.

For approximately ten years, Gloria has been preparing Paella Mixta with close attention to ingredients, preparation, cooking and presentation. Each paella is made to become part of the gathering — something beautiful to bring to the table, share and enjoy together.

Discover Our Paella
Gloria and her sister smiling together behind a large pan of freshly made Paella Mixta in their kitchen.

Gloria’s Story

From Gloria’s Table to Yours

Family is at the heart of everything Gloria makes. Her brother, who lives in Sevilla, Spain, was the one who first taught her to make paella — she’s since visited him there and taken classes of her own. Today, Gloria works alongside her sister, turning that same care into every gathering, celebration, and shared table.

Meet Gloria

From Gloria’s Family Table

Paella is at the heart of Paella de Gloria, but Gloria and her sister’s love of cooking reaches beyond the pan. Their family table includes other dishes made to be shared, enjoyed and remembered.

Gloria's caramel flan served on a colorful platter.

Flan

A family favorite with a rich caramel finish.

Fresh green salad served in a colorful platter.

Fresh Salad

A fresh, colorful complement from Gloria’s family table.

A group gathered warmly around a table with a large pan of paella, bread, and celebratory dishes.

Made for Gathering

16–50 Guests

  • Family gatherings
  • Business gatherings
  • Corporate events
  • Auctions
  • Simple get-togethers

Bring Everyone to the Table

Tell Gloria a little about your gathering and the date you have in mind.